The best chocolate bars in the UK 2023

Each year, the French consume more than 7 kg of chocolate per person, of which 1/3 are bars! And these figures are constantly increasing, especially around Easter, Christmas and New Year. Dark, white, milk, this buying guide presents the best chocolate bars of the moment.

Organic Dark Chocolate Bar 100% Nahua 1
8/10

Best value for money

Organic Dark Chocolate Bar 100% Nahua

The best chocolate bar in 2021

100% pure and organic, this chocolate bar contains carefully selected ingredients to transform excellent ingredients into detonating sweet and salty experiences. Judge for yourself, you won't be disappointed.

5 € / Tablet on Pourdebon

Here is a pure and 100% organic dark chocolate bar in all its authenticity! Powerful and greedy at the same time, this delicious dark chocolate is handcrafted in Nancy and labeled "Organic Agriculture" to reassure the gourmets. This is a label that certifies that the cocoa beans from which the chocolate is made were obtained according to organic farming standards (no pesticides, no GMOs, etc.).

As good as traditional chocolate, this organic chocolate will surprise you with its unique taste and aromatic power combined with its melting texture in the mouth that will delight any palate. And above all, it is free of allergens. For optimal preservation, this chocolate should be stored in a dry place, away from light and at a temperature range between 16 and 18°C. It is also perfect for pregnant women.

Poulain - Tablette de Chocolat Ligne Gourmande Noir 2
7/10

Best value for money

Poulain - Tablette de Chocolat Ligne Gourmande Noir

The best entry-level chocolate bar

Are you a dark chocolate lover? The Ligne gourmande bar from Poulain will surely please you, with its 70% dark chocolate and no added sugar (less than 2%).

1,28 € / Tablet on Amazon
Tablette Puira Pérou Maison Castelanne Chocolat
9/10

Best high end

Puira Peru Bar Castelanne Chocolate House

The best premium chocolate bar

Here is a great vintage that will not leave you indifferent. This white chocolate contains 40% of rare Criollos cocoa from Peru. Its half light beige color is very characteristic.

7,90 € / Tablet on Pourdebon

This white chocolate bar was designed with Puirasucre beans and cocoa butter from the rare Criollos white cocoa tree, more precisely from the Alto Puira valley. It is meant to be racy with a little touch of citrus at times, mixed with a note of bergamot, jasmine and finally cocoa. This vintage of 2019 was made by the master chocolate maker Castelanne.

Medium-light in color, this white chocolate can be stored in a dry place. Avoid placing the bar in the refrigerator. This would alter its taste and quality. It should also be noted that if you are prone to allergies, this chocolate may not be suitable for you. It does contain traces of nuts and milk.

Tablette Chocolat Noir 100 % Cacao Maison Le Roux
9/10

Excellent

Chocolate bar 100% Cocoa House Le Roux

A great choice

No added sugar or other ingredients, this chocolate bar is made of 100% cocoa. Purists will be delighted by its intense and astringent taste.

5,6 € / Tablet on Pourdebon

First, note that the 100% cocoa dark chocolate bar from Maison Le Roux can be kept for up to 12 months in a dry, clean and dark place. It is made of 100% cocoa, including beans and cocoa butter. There is no added sugar, although its fat content is 20% higher than that of classic dark chocolate.

The 100% cocoa dark chocolate bar from Maison Le Roux will make you enjoy its many benefits. In particular, as part of a diet, you can use it as an appetite suppressant. This chocolate limits the cravings and reduces the food impulses. Moreover, it is appreciated for its bitterness, its acidity and its astringency. Reason why it is also used in many culinary preparations: hot chocolate, pastry, confectionery ...

Tablette Chocolat au Lait 43 % Cacao Maison Le Roux
9/10

Very good

Milk Chocolate Bar 43% Cocoa House Le Roux

A very good choice

Halfway between dark and white chocolate, this milk chocolate bar is for all lovers of milk with a high percentage of cocoa.

5,60 € / tablet on Pourdebon

The Milk Chocolate Bar 43% Cacao Maison Le Roux is distinguished by its light and flowery note. It is made from a mixture of sugar, cocoa butter, milk powder and cocoa beans. The chocolate is composed of emulsifiers such as soy lecithin and natural vanilla flavors to enhance the whole.

It is imperative to keep the bar in its original packaging and in a dry place. Make sure that the temperature is between 14 and 18 °C. Also, keep the chocolate away from humidity, light and most importantly, odors. Of course, this chocolate bar is best consumed within 2 months of purchase. But it sure won't last until then.

Buying guide • November 2023

Best chocolate bar

Any specific needs?

The best chocolate bar in 2021

The best entry-level chocolate bar

The best premium chocolate bar

A great choice

A very good choice

Your guide : Samuel

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Comparison table of the best chocolate bars

TOP OF THE TOP NOT EXPENSIVE TOP OF THE RANGE EXCELLENT Very good
Organic Dark Chocolate Bar 100% Nahua 3
8/10
Poulain - Tablette de Chocolat Ligne Gourmande Noir 4
7/10
Tablette Puira Pérou Maison Castelanne Chocolat
9/10
Tablette Chocolat Noir 100 % Cacao Maison Le Roux
9/10
Tablette Chocolat au Lait 43 % Cacao Maison Le Roux
9/10
OUR SELECTION
Organic Dark Chocolate Bar 100% Nahua
Poulain - Tablette de Chocolat Ligne Gourmande Noir
Puira Peru Bar Castelanne Chocolate House
Chocolate bar 100% Cocoa House Le Roux
Milk Chocolate Bar 43% Cocoa House Le Roux
100% pure and organic, this chocolate bar contains carefully selected ingredients to transform excellent ingredients into detonating sweet and salty experiences. Judge for yourself, you won't be disappointed.
Are you a dark chocolate lover? The Ligne gourmande bar from Poulain will surely please you, with its 70% dark chocolate and no added sugar (less than 2%).
Here is a great vintage that will not leave you indifferent. This white chocolate contains 40% of rare Criollos cocoa from Peru. Its half light beige color is very characteristic.
No added sugar or other ingredients, this chocolate bar is made of 100% cocoa. Purists will be delighted by its intense and astringent taste.
Halfway between dark and white chocolate, this milk chocolate bar is for all lovers of milk with a high percentage of cocoa.
Cocoa content
100 %
70% cocoa
40% cocoa
100% cocoa
43% cocoa
Weight
80 g
100 g
80 g
100 g
80 g
Specificity
Bio, from an artisanal production of the bean
No artificial flavors, no colors, no added sugar
Traces of milk and nuts
Sugar-free and lactose-free
Traces of milk and nuts
Format
Tablet
Tablet
Tablet
Tablet
Tablet
Ingredients
Criollo cocoa beans from Peru, from an organic agriculture
Cocoa mass, sweetener (maltitol), cocoa butter, low-fat cocoa powder, flavor, emulsifier (soy lecithin), skim milk powder, may contain wheat, barley and nuts
Puirasugar beans, cocoa butter
Cocoa beans
Sugar, cocoa butter, milk powder, cocoa beans, soy lecithin, natural vanilla flavor

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Buying guide - chocolate bar

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How to choose your chocolate bar

To choose a chocolate bar, several criteria must be taken into account.

#1 - The ingredients

To choose a chocolate bar, it is important to read the labels to know the ingredients. A good chocolate bar should not be too sweet. Choose a bar where sugar is not the main ingredient. Also avoid bars rich in additives such as soy lecithin, palm oil, artificial colors or flavors. In general, it is the products derived from chocolate that contain many additives such as chocolate candies, ganaches, industrial chocolates, etc.

#2 - Cocoa content

Chocolate is made from cocoa. A chocolate bar must therefore contain cocoa beans, pure cocoa butter and cocoa powder. For a dark chocolate bar, it must contain at least 43% cocoa of which 26% is cocoa butter and 14% is dry defatted cocoa. However, to say that a dark chocolate is good and worthy of the name, it must contain at least 65 to 80% cocoa. Beyond that, the chocolate becomes more bitter and it will be called tasting chocolate. For a milk chocolate bar, it must contain at least 25% cocoa, which varies according to the country. Some milk chocolates contain only 10% of cocoa while others can go up to 60%. In the latter case, the chocolate will be more bitter. Apart from cocoa, a milk chocolate must contain at least 18% milk powder. On the other hand, white chocolate does not contain cocoa beans or cocoa powder, but it must contain at least 20% cocoa butter. It also contains 3.5% milk fat and 1% dairy products such as butter, milk, cream.

#3 - The origin of cocoa

To have a good chocolate, you need good ingredients, especially the cocoa bean which is the main ingredient. A good chocolate must therefore come from a good cocoa which will depend solely on the land of cultivation. The more favorable the climate and the quality of the plantation soil, the better the quality of the cocoa. Therefore, when choosing a chocolate bar, give preference to one where the origin of the cocoa is traceable. In general, good cocoa beans come from tropical countries such as Madagascar, Mexico, Thailand, Brazil, Ivory Coast, etc. Each one has its own taste and characteristics.

Benefits of chocolate

Chocolate is good for your memory. It is a natural anti-stress and helps protect the cardiovascular system.

#4 - The manufacturing process

The

manufacturing process or transformation of chocolate is also an important criterion for choosing a chocolate bar. Indeed, the flavor, texture and aroma of it depend on it. This process starts from the picking of the beans, its drying, grinding, roasting, conching until the packaging. Each step must be done meticulously so that the aromas and flavors of cocoa evaporate.
In the case where manufacturers have skipped a step, they will be obliged to add cocoa powder which will be mentioned in the list of ingredients. Moreover, to ensure that the chocolate has followed the right manufacturing process, opt instead for the one where traditional chocolate or artisanal recipe are mentioned.

#5 - The price

Price is an important criterion for choosing a chocolate bar. It varies according to the type of chocolate, the manufacturer as well as the quality. Obviously, a high quality chocolate will be more expensive compared to low-end bars. However, there are chocolate bars with an exceptional quality/price ratio. So, when choosing a chocolate bar, always check if the price is compatible with the quality or quantity of the product. You can also compare prices on various grocery stores or online sites.

What you need to know about the chocolate bar

Chocolate has many medicinal virtues and acts as an antidepressant, antistress, memory booster, etc.. It is also used in body care. Indeed, thanks to its anti-wrinkle and anti-aging properties, beauticians use it to refresh the skin and give vitality to the face and hair.

To know if a chocolate is good or not, you have to read the labels of the ingredients. A good chocolate should contain a high level of cocoa. However, it should not be too sweet and should not contain many additives such as coloring agents, emulsifiers and artificial flavors. Besides these criteria, you should also check the origin of the cocoa. Indeed, you can't get a good chocolate without good cocoa.

Besides the ingredients, the manufacturing process also plays an important role in the taste and flavor of the chocolate. Good chocolates are those that have meticulously followed all the manufacturing processes from harvesting to packaging. These chocolates are often labeled as traditional or artisanal.

Attention

Chocolate is not recommended for diabetics and can cause allergies

The different types of chocolate bars

There are several types of chocolate bars: dark, white or milk. Choosing one or the other type is mostly a matter of taste.

The dark chocolate bar

The dark chocolate bar is a chocolate bar composed of at least 43% cocoa. Very appreciated by chocolate lovers, it has many health benefits such as the prevention of cardiovascular diseases, improving sports abilities, concentration and memory.

It can also play the role of antistress and antidepressant. It even helps to improve the quality of sleep, to cure coughs, or to reduce hypertension. Note, however, that high consumption of dark chocolate can be detrimental to health and lead to allergies, diabetes, obesity as well as intoxication.

The white chocolate bar

White chocolate bar is made from cocoa butter and milk derivatives. It generally contains more than 20% of cocoa butter. Often with a neutral taste, the white chocolate bar is the perfect ally for pastry chefs. Indeed, it can be associated with many flavors such as dried fruits, hazelnuts, red fruits, etc.

Low in sodium and cholesterol, it has many health benefits. It is also rich in calcium, phosphorus, but also in energy. On the other hand, white chocolate presents a risk of diabetes because of its high sugar content. The fat content is also high, which can be a factor in obesity among white chocolate lovers.

The milk chocolate bar

As the

name suggests, a milk chocolate bar is a chocolate that contains milk as well as its derivatives including butter, cream, etc. Also, it necessarily contains cocoa. A milk chocolate must be composed of at least 25% cocoa. As for the dairy product, it must not be below 18%.

The milk chocolate bar has several health benefits: anti-oxidant, anti-wrinkle, anti-depression and anti-stress. It is also rich in calcium and vitamins. It can present risks of allergens for those who are intolerant to lactose.

Chocolate bar or chocolate bar?

Chocolate bar

The chocolate bar is shown in a narrower, elongated form. According to scientists, regular consumption of a chocolate bar reduces the risk of a cardiovascular accident thanks to its high fibre content and its melting taste. Like the bar, they can also be eaten with bread.

The chocolate bar

The chocolate bar stimulates concentration and memory thanks to its high cocoa content. In addition, it is able to improve the intellectual performance of an individual. Also, it is an excellent antidepressant because the dark chocolate and milk powder that make it up encourage the production of endorphins which are the hormones of happiness.

Verdict

Chocolate bar or bar, both have unsuspected virtues. Although the bar is more focused on individual consumption, the bar can be shared among several people.

Why buy a chocolate bar?

Chocolate is an anti-stress

Rich in magnesium, chocolate helps to fight against a drop in energy. This can be felt in chronic fatigue, feelings of exhaustion, a desire to sleep, etc. It can also work on certain psychological disorders that often lead to stress and depression. Chocolate is therefore an excellent anti-stress and anti-depressant.

Chocolate is a natural anti-wrinkle

Cocoa butter is a product known for its aesthetic virtues. It contains antioxidants called flavonoids. These antioxidants act on the fight against oxidative stress which is the first factor of skin wrinkling. Thus, the cocoa butter contained in chocolate contributes to skin firmness. By consuming chocolate every day, your skin will better resist wrinkles and folds.

Chocolate lowers blood pressure

Dark chocolate contains the antioxidant polyphenol, which has a direct effect on blood pressure regulation. In fact, this antioxidant considerably reduces blood pressure. According to studies carried out at the Cologne hospital in Germany, eating 6 grams of dark chocolate, the equivalent of two squares, per day reduces blood pressure. It lowers systolic pressure by three points and diastolic pressure by two points on average.

A good ally for pregnant women

Chocolate helps to reduce blood pressure. It is therefore a good ally for pregnant women. In fact, by eating chocolate every day during pregnancy, the risk of developing pre-eclampsia is reduced by 69%.

Chocolate boosts memory

Brain cells are the only cells in the body that do not regenerate. It is therefore important to maintain them well. According to numerous studies, such as the one conducted by researchers at Columbia University, chocolate contains a molecule that acts on nerve cells. This molecule allows our body to fight against the rapid decline of our cognitive abilities, especially memory. By consuming chocolate every day, we considerably boost our memory.

The best brands of chocolate bars

In our opinion, the best brands of chocolate bars in 2022 are :

Belvas
Bruyère
Corné Port Royal
Côte d'Or
Daskalidès

Belvas has won several awards for its 100% organic chocolates, made from fair trade ingredients. Belvas is considered the best and most ecological micro-business in Europe.

Known for its famous praline chocolate, Bruyère also produces the best chocolate with gourmet fillings. The success of this brand comes from the fact that it has been able to perpetuate a tradition of sophisticated recipes. With its praline chocolate, Bruyère deserves its name among the best chocolate brands in the world.

In existence since 1935, Corné Port Royal has managed to keep its place among the best chocolate brands in the world thanks to its unrivalled know-how and unfailing professionalism. It is renowned for its sweet Manon, which is also part of the Belgian heritage. This brand produces melt-in-the-mouth chocolates made from an ancestral recipe.

This brand is a Belgian icon. Existing for more than 130 years, it produces the best chocolates in the world from the cocoa bean of the Ivory Coast. Thanks to this quality product, it is, without a doubt, one of the most famous chocolate brands in the world.

Created in 1931, this chocolate brand has become a reference in the world of chocolate making. With original creations, fanciful tastes, personalized packaging, it has kept its rank among the best chocolate brands. Without contest, it is the best chocolate brand that has adapted to modernity.

What is the price for a chocolate bar

The diagram below will help you to get an idea of the typical prices for each price range (entry-level, mid-range and high-end).

However, more expensive does not necessarily mean better.

We therefore advise you to always consult our ranking before deciding, rather than blindly relying on price ranges.

Entry-level
1 £ to 15 £
Mid-range
15 £ to 17 £
High-end
more than 17 £
Price range diagram

Tips

Taste it the right way.

To taste a chocolate according to the rule of art, you must first observe its texture, color and smell, then break it to see its consistencies. A good chocolate should be crunchy when you bite into it. Once you have taken a small piece of chocolate, you must let it melt between your tongue and palate so that the flavor of the chocolate explodes.

Melt at low temperature.

To

melt a chocolate, you must not leave it directly on the fire otherwise, the chocolate will be burned. In fact, you have to melt it at a low temperature: put it in a bowl that goes in the microwave or in a bain-marie.

Choose reputable chocolatiers

To

find the best chocolate, you have to go to renowned chocolate makers. You can also find some on e-commerce sites like Amazon. Besides, by searching on the internet you will be able to make a comparison of different chocolates.

Tips for making chocolate cake.

To

make a chocolate cake, you can choose two methods. Either, you opt for chocolate or cocoa powders that are easily incorporated with flour, or you buy a bar of chocolate and melt it. In the latter case, the melted chocolate will be incorporated into the cake batter and not with the flour.

You don't have to break the bank to find the right tablet!

To

buy chocolate at a low price, it is wise to buy directly from the chocolate maker. You can also buy some at your local supermarket or department store to avoid delivery charges. On the other hand, online sales are also often better options. Some of them offer promotions and big discounts especially during the holiday periods like Easter, Christmas, Valentine's Day and New Year.

FAQ

What is the best chocolate bar?

The best chocolate bar depends on your needs and your budget. Read our buying guide to find out which products are the best at the moment.

Who are the biggest consumers of chocolate in the world?

The world consumption of chocolate amounts to 4 million tons per year. According to the statistics, the biggest consumers of chocolate in the world are the Swiss with an average consumption of 12 kg of chocolate per head, per year. Next come the Irish, the English, the Austrians, the Belgians, the Germans, etc. The French are in sixth place.

What are the health benefits of chocolate?

Chocolate has many health benefits. First of all, it is an effective anti-stress and anti-depressant. It helps to improve concentration and memory as well as sporting ability. It helps to fight against cardiovascular diseases and cognitive decline. It is an anti-wrinkle and helps to fight against cough. It is also a good ally for pregnant women.

Where does chocolate come from?

According to history, the origin of chocolate goes back 4000 years to ancient Mesoamerica. It was the Olmec civilization that was the first to transform cocoa into chocolate. They were followed by the Mayans and Aztecs a few centuries later. It was in the 1500s that the cocoa seed arrived in Spain. This was the beginning of chocolate making.

Sources

Note: Below are some of the sources we have consulted in writing this article. Links to other sites are not continuously updated. It is therefore possible that a link may not be found. Please use a search engine to find the desired information.
  1. , cuisineaddict.com 
  2. , cerfdellier.com
  3. , chocolat-confiserie-magazine.com
  4. , damecacao.com
  5. , maxlugavere.com
  6. , bonappetit.com
  7. , lemag.bureauveritas.fr
  8. , masante.oiis.re
  9. , lafabriquedesgourmands.com
  10. , topsante.com
  11. , carrefour.fr
  12. , auchan.fr
  13. , lecomptoirdemathilde.com
  14. , curegourmande.fr
  15. , lamaisonduchocolat.com
  16. , ferrerorocher.com
  17. , fr.wikipedia.org
  18. , bonnat-chocolatier.com
  19. , amazon.co.uk
  20. , amazon.co.uk
  21. , lechocolat-alainducasse.com
  22. , bonschocolatiers.com
  23. , lagrandeepicerie.com
  24. , cdiscount.com
  25. , camino.ca
  26. , joursheureux.fr
  27. , franprix.fr
  28. , chocolats-voisin.fr
  29. , puyricard.fr
  30. , pierreherme.com
See more

Updates

March 2022 : Translation of this buying guide from our partner meilleurtest.fr

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Our selection
Organic Dark Chocolate Bar 100% Nahua 5
Organic Dark Chocolate Bar 100% Nahua
Poulain - Tablette de Chocolat Ligne Gourmande Noir 6
Poulain - Tablette de Chocolat Ligne Gourmande Noir
Tablette Puira Pérou Maison Castelanne Chocolat
Puira Peru Bar Castelanne Chocolate House
Tablette Chocolat Noir 100 % Cacao Maison Le Roux
Chocolate bar 100% Cocoa House Le Roux
Tablette Chocolat au Lait 43 % Cacao Maison Le Roux
Milk Chocolate Bar 43% Cocoa House Le Roux

Lecteurs

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